- 1 jar Hidden Valley ranch dressing
- 1 bag mexican shredded cheese
- 1 can drained diced green chiles canned
- 1 can chopped chicken
- Chipotle season and hot sauce
- Mix 1 jar Hidden Valley ranch dressing, 1 bag mexican shredded cheese, 1 can drained diced green chiles canned, 1 can chopped chicken in bowl. Add chipotle seasoning and hot sauce to taste. Place thin layer in small soft tortillas, cover with another tortilla. Place on grill and add cheese on top. Grill until cheese oozes over side.